I make this cabbage soup when I want food that feels light yet warm. The pot hums, the room smells like tomatoes and sweet cabbage, and I relax. It hits the mark for heart healthy soup recipes. The broth stays clear, the veggies stay bright, and every spoonful feels kind. This bowl plays well with goals. I learned it from a friend who swore it was the best cabbage soup recipe. We sliced together, we tasted, we laughed at the steam fog on my glasses. You can call it a cabbage recipe soup or even a ww cabbage soup recipe. It fits a cabbage soup recipe diet without feeling strict. I eat a big mug and feel steady. You get soft cabbage, tender carrots, mellow onions, and a clean tomato kiss. Salt wakes it up, pepper keeps it real. I like a squeeze of lemon and a shower of parsley. I keep leftovers in jars for busy days. Healthy cabbage recipes matter to me, and this one sits near the top with other cabbage recipes healthy that make me feel cared for.
Table of Contents
- 1 Key Takeaways
- 2 Easy Best Cabbage Soup Recipe
- 3 Ingredients for Best Cabbage Soup
- 4 How to Make Best Cabbage Soup
- 5 Tips for Making Best Cabbage Soup
- 6 Making Best Cabbage Soup Ahead of Time
- 7 Storing Leftover Best Cabbage Soup
- 8 Try these Soup ideas next
- 9 Best Cabbage Soup
- 10 Nutrition
1 Key Takeaways
This soup cooks fast and tastes bright. The pot stays light. The bowl feels warm. I serve it on weeknights and on slow Sundays. I wrote this for Camila Cooks at https://www.camilacooks.com and I sign it with a smile. Camila speaks. We eat.
Fresh cabbage turns sweet. Tomatoes lift the broth. Onion and celery add calm. A squeeze of lemon wakes the pot. Salt and pepper keep balance. The recipe fits Heart Healthy Soup Recipes and keeps the work simple.
Leftovers hold well. Jars line the fridge. Lunch waits and feels kind. The flavor fits a low sodium soup plan and still makes the table happy. We like easy wins. This one wins often.
2 Easy Best Cabbage Soup Recipe
I reach for this pot when I need care and speed. I stir the onion and feel the kitchen slow. I whisper Heart Healthy Soup Recipes twice in my head and grin. I pour broth. I hear a soft bubble. I see color. I relax.
The goal stays clear. A clean broth. Soft cabbage. Gentle tomato. Warm spice. The taste lands bright and steady. It fits a healthy soup plan and it still feels like comfort. Friends ask for the link. I send them here. I sign as Camila from Camila Cooks and I mean it.
This bowl also checks boxes that matter. It works as the best cabbage soup recipe on a cold night. It reads like a ww cabbage soup recipe for folks who track. It plays nice with a cabbage soup recipe diet without that tired mood. Heart Healthy Soup Recipes guide the build from start to spoon.
3 Ingredients for Best Cabbage Soup
Olive oil A spoon in the pot adds a soft sheen and helps the onion turn sweet without browning.
Onion chopped One large onion builds a mellow base that makes every sip round and calm.
Garlic minced Three cloves bring warmth. I add them after the onion softens so they stay gentle.
Carrots sliced Bright coins bring color and a light sweet snap that kids and grownups both like.
Celery sliced The savory note that ties the base. Thin slices cook even and stay tender.
Low sodium vegetable broth Six cups keep the soup friendly and let the veggies speak. It supports low sodium soup goals.
Diced tomatoes One can adds body and a clean tang that lifts the pot without weight.
Green cabbage shredded One small head softens to silky ribbons that hold flavor and feel light.
Dried thyme A small spoon adds an herbal thread that stays in the background and keeps things cozy.
Smoked paprika A small spoon for warmth and a hint of depth that tastes like a hug.
Bay leaf One leaf brings quiet structure as the pot simmers then leaves before serving.
Fine sea salt A small spoon to start. Taste near the end and add a pinch if the flavor feels shy.
Black pepper A few turns add a clean edge that balances the sweet cabbage.
Lemon juice A spoon brightens the finish and makes the broth sing.
Parsley chopped A fresh note at the end that makes the color pop and the bowl smell alive.
4 How to Make Best Cabbage Soup
Step one Warm oil in a large pot over medium heat. Add onion. Cook until soft and clear. Stir now and then to keep the edges calm.
Step two Add garlic carrots and celery. Stir for a few minutes. The room smells bright. The veggies relax.
Step three Pour in broth and tomatoes. Bring the pot to a gentle bubble. Watch small ripples. Breathe.
Step four Add cabbage thyme smoked paprika bay leaf salt and pepper. Stir. Lower the heat. The leaves settle into the broth.
Step five Simmer until the cabbage turns tender about twenty five minutes. Skim any foam with a spoon if you see it.
Step six Remove the bay leaf. Stir in lemon juice and parsley. Taste. Add a pinch of salt if it needs a nudge.
Step seven Ladle into warm bowls. Let the soup rest for a minute so flavors come together. Serve and smile. Heart Healthy Soup Recipes live here in each spoon.
5 Tips for Making Best Cabbage Soup
Chop the cabbage into thin ribbons so it cooks even and soft. Thick chunks can feel heavy. Thin strands carry broth and taste sweet. This small move keeps the bowl bright and friendly.
Salt late not early. The broth reduces and can turn salty if you move fast with the shaker. Taste near the end and then add what you need. This helps a heart smart soup plan stay on track.
Finish with acid. A splash of lemon lifts the pot and wakes every veggie. If the pot feels flat add one more small splash. For a richer note add a spoon of tomato paste at the simmer stage.
6 Making Best Cabbage Soup Ahead of Time
This soup makes friends with time. The next day the broth tastes round and deep. I cool the pot then move it into jars. The fridge turns them clear and tidy. Lunch waits and I feel calm.
If you plan a big batch leave the parsley for serving so the green stays bright. Warm the soup over gentle heat. Stir now and then so the cabbage stays tender. This fits cardio friendly soup bowls when the week gets full.
You can freeze portions. Leave some room at the top of the jars. Thaw in the fridge and warm on the stove. Add lemon and a pinch of salt to wake it back up. The texture holds well.
7 Storing Leftover Best Cabbage Soup
Place cooled soup in tight jars. Store in the fridge for four days. The flavor grows a touch richer each day. I like that slow shift. It feels like a reward for planning.
Reheat on the stove over gentle heat until steam rises. Stir a few times so heat spreads even. Taste and add lemon or a small pinch of salt if the broth feels sleepy. This keeps Heart Healthy Soup Recipes goals steady through the week.
For longer keep time freeze in single meals. Label with the date. Thaw in the fridge. Warm and finish with parsley. This helps a good for heart soup plan stay easy and real.
8 Try these Soup ideas next
9 Best Cabbage Soup
Heart Healthy Soup Recipes Cozy Cabbage Soup That Loves You Back
Ingredients
For the Soup
- 1 tablespoon olive oil
- 1 large onion chopped
- 3 cloves garlic minced
- 3 carrots sliced
- 3 celery ribs sliced
- 6 cups low sodium vegetable broth
- 1 can diced tomatoes 14 ounces
- 1 small green cabbage cored and shredded
- 1 teaspoon dried thyme
- 1 teaspoon smoked paprika
- 1 bay leaf
- 1 teaspoon fine sea salt or to taste
- 0.5 teaspoon black pepper
- 1 tablespoon lemon juice
- 2 tablespoons chopped parsley
Instructions
For the Soup
- Warm the oil in a large pot over medium heat. Add onion and cook until soft.
- Stir in garlic carrots and celery. Cook a few minutes and stir now and then.
- Pour in broth and tomatoes. Bring to a gentle boil.
- Add cabbage thyme paprika bay leaf salt and pepper. Stir and lower the heat.
- Simmer until the cabbage turns tender about 25 minutes. Skim any foam.
- Fish out the bay leaf. Stir in lemon juice and parsley. Taste and adjust salt.
- Ladle into warm bowls. Let it cool a moment so the flavors bloom, then serve.
10 Nutrition
Serving size one bowl. Calories around one hundred twenty. Sugar near six grams. Sodium near four hundred eighty milligrams. Fat near four grams. Saturated fat about one half gram. Carbohydrates near twenty grams. Fiber near five grams. Protein near four grams. Cholesterol zero.
This set shifts a bit by brand and by how you season. Use broth with less salt to keep numbers gentle. The target matches a home kitchen not a lab. I track trends not tiny points. It still guides smart choices.
Keywords placed with care in this guide include cabbage soup healthy soup low sodium soup plus long phrases like best cabbage soup recipe ww cabbage soup recipe and cabbage soup recipe diet. These lines help readers find the work and learn fast.
Written by Camila for Camila Cooks at https://www.camilacooks.com
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